Sausage and Egg Biscuit Breakfast Sandwich

Sausage and Egg Biscuit Breakfast Sandwich Sausage and Egg Biscuit Breakfast Sandwich This healthy, delicious biscuit breakfast sandwich uses wholesome everyday ingredients – great flavour without the guilt! Can be made the night before and loosely covered until ready to serve.
This healthy, delicious biscuit breakfast sandwich uses wholesome everyday ingredients – great flavour without the guilt! Can be made the night before and loosely covered until ready to serve.
  • 20 min prep
  • 45 minutes
  • 340 calories
  • $1.85

Ingredients


Makes: 8 servings

Preparation


 
  • Preheat oven to 350° F (180° C).
  • Prepare and bake 3 Onion Biscuits, slicing in half once cool. Set aside.
  • In a medium bowl, mix together patty ingredients. Wet hands to prevent sticking and shape into 8 small patties.
  • Heat Fry Pan over medium heat. Pan-fry patties for approximately 3 minutes per side, until golden brown and cooked through. Set aside to cool on a cooling rack.
  • In a small mixing bowl, whisk eggs together. Season with Sea Salt and Pepper.
  • Pour eggs into pre-heated pan. As eggs begin to thicken, stir with Corner Spatula until they are set but still soft.
  • To assemble, arrange 8 biscuit bottoms on Sheet Pan lined with parchment paper. Layer each with cheese, patties and eggs. Warm in oven for 5 minutes, or until cheese is nicely melted.
  • Remove from oven and top each with several leaves of spinach and biscuit tops. Enjoy!
  • Make it extra-healthy with these tips: • Try Epicure Sweet Potato Biscuits with antioxidant-rich sweet potatoes• Use half whole eggs and half egg whites (1 whole = 2 whites)• Use hard brick cheese – lower in sodium than highly processed cheese slices• Top with more of your favourite veggies: avocado, tomato, red onion, lettuce, spinach, even asparagus
Nutritional Serving Size
Calories 340
Fat 15 g
Saturated Fat 7 g
Transfat 0 g
Cholesterol 290 mg
Sodium 540 mg
Carbohydrates 23 g
Fibre 1 g
Sugar 1 g
Protein 28 g

Shop this recipe...

Corner Spatula
$12.95
Sheet Pan
$25.00
Fry Pan
$65.00
Sea Salt (Grinder)
$15.00
Black Pepper (Grinder)
$15.00
3 Onion Dip Mix
$8.95
Herb & Garlic Dip Mix
$8.95